The dessert menu honestly didn't catch my eye. But it would be unfair to stop with the food because it's certainly the staff that prepares these "to die for" dishes and the folks who lovingly serve it. Nearby Attractions See all 1, nearby attractions. The skin was savory and crispy like the best bacon, the fat literally melted in our mouths. The back rooms feel like little more than walled-in carports, but through the overall funkiness of the place somehow manage to feel thoroughly comfortable. I told the server that I was displeased with my meal.
Dick & Jenny's or Cochon for a Friday dinner? - Restaurants - New Orleans - Chowhound
Smokey and spicy from the smoked gouda and pepper jelly vinaigrette. The result of the dual options was mostly enjoyable. Choosing the Right Providers for Your Wedding Posted by admin Planning your wedding can be overwhelming, but taking the time to choose the right venue, caterer, photographer, DJ, and other vendors will help create an unforgettable experience for you and your guests. Here are 10 of the finest dining establishments in the area. I used open table to make a reservation for 6 at 9:
When he returned, he relived the episode with a table of diners. Service was fine and attentive but the bar does not pour an especially generous cocktail, oh yes and it's expensive, did I mention that? Everything we ordered came out hot, nicely paced, well-presented and was perfectly seasoned and prepared. The portions were large, choices great, wait staff interactive and attentive, ambiance perfect! As a special bonus, we shared the bread pudding. Grilled beat salad was the best, my husband had Filet, it was cooked perfect and delicious, my pan seared drum with crab meat was very good but dry, a sauce on top would have been better.